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Exotic Fruits & Veggies

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These are the highest quality hand-picked. These are quality products from the National Gardens.
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The avocado, a tree likely originating from south-central Mexico, is classified as a member of the flowering plant family Lauraceae. The fruit of the plant, also called an avocado, is botanically a large berry containing a single large seed.
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The refreshing, fresh & unique flavor of Italian basil is good enough to bliss out your mood. A must-have in your kitchen for the burst of taste and flavour it lends to any recipe. It is hydroponically grown, and is pesticide free and completely traceable to the farm. It is grown hygienically...
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Broccoli is an edible green plant in the cabbage family, whose large flower head is used as a vegetable. The word broccoli, from the Italian plural of broccolo, refers to the flowering top of a cabbage.Broccoli is often boiled or steamed but may be eaten raw. It is a good source of Vitamin A,...
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Flavourful crispy celery is carefully nurtured by farmers' care so that you can reach your vitamin and mineral goals. It is hydroponically grown, and is pesticide free and completely traceable to the farm. It is grown hygienically and saving upto 90% water as compared to conventional farming
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A delicate, mild and sweet flavour on the tongue, Chinese cabbage, also called Chinese leaves, is an exotic variety of lettuce that has pale, tightly wrapped and succulent leaves.
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Baby corn  is a cereal grain taken from corn (maize) harvested early while the stalks are still small and immature.
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A mushroom or toadstool is the fleshy, spore-bearing fruiting body of a fungus, typically produced above ground, on soil, or on its food source.
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Galangal  root is a spice native to Southern Asia. It's closely related to ginger and turmeric and has been used in Ayurvedic.
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The leek is a vegetable that belongs, along with onion and garlic, to the genus Allium, currently placed in family Amaryllidaceae, subfamily Allioideae.Historically many scientific names were used for leeks, which are now treated as cultivars of Allium ampeloprasum.Two related vegetables,...
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Lettuce's native range spreads from the Mediterranean to Siberia, although it has been transported to almost all areas of the world. Plants generally have a height and spread of 6 to 12 inches The leaves are colorful, mainly in the green and red color spectrums, with some variegated...
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